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Supplementation
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proteins
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Vitamin E.
Protection of cells against oxidative damage.
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Vitamin E is a fat-soluble vitamin. That is, it dissolves in fats and oils.
Vitamin E is found in many foods, mainly of plant origin.
(spinach, broccoli, wheat germ and brewer's yeast). EFSA (Agency for
Food Safety) has approved the following health properties for Vitamin E:
contributes to the protection of cells against oxidative damage
Jar with 90 pearls
Consume one pearl a day, preferably with food.
Natural Vitamin E (D-alpha tocopherol) 400 mg, Glazing Agent (Gelatin and
Glycerin), Soybean oil.
ADVERTENCIAS
Food supplements should not be used as a substitute for a balanced diet. The expressly recommended daily dose should not be exceeded. Keep this product out of the reach of small children.
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