Quinoa flour.
Bio.
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ECOSANA Bio Quinoa Flour is obtained from the grinding of quinoa seeds
100% from organic farming. Quinoa is a pseudocereal that,
In addition to standing out for its content of proteins and complex carbohydrates, it is
naturally gluten free! It is also high in fiber.
Package of 500 gr.
Since quinoa flour is gluten free, it becomes an ideal substitute
to make delicious pastry recipes for celiacs. Dare and try to make your
own homemade breads, salty pizza doughs, and incorporate it into your desserts and sweets;
cookies, biscuits,.
White quinoa flour*
*From Organic Farming.
per 100 grams
Energetic value
368 calories
fats
6.10 grams
of which saturates
0.70 gr
carbohydrates
62.20 grams
of which sugars
1.30 gr
proteins
14.10 grams
Salt
0.013 grams
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