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Collagen synthesis declines with age, so it is important to ensure that it is obtained from nutritional or dietary supplements.
Maxler has developed the Collagen Hydrolyzate product that contains an effective form of collagen: hydrolyzed collagen. Hydrolyzed collagen promotes the improvement of the structure of the skin, hair and nails, is important for the health of bones and joints and facilitates the regeneration of tissues after damage.
Collagen hydrolyzate contains vitamin C that stimulates collagen synthesis and also promotes antioxidant protection, slows down aging processes.
Thanks to the hydrolyzed collagen peptides, the product has a high bioavailability.
Maxler's Collagen Hydrolyzate can become a reliable source of hydrolyzed collagen.
Citrus, Sour Cherry and Apricot - Mango.
150 gram jar.
Mix 1 scoop (10g) with 200 – 250ml of water.
Hydrolyzed collagen peptides, calcium ascorbate, flavoring, acid (citric acid), orange powder, sweetener (sucralose), anti-caking agent (silicon dioxide), color (beta-carotene).
Amount | Per portion |
Energy | 38.1 calories |
fats | <0.1g |
carbohydrates | 0.4g |
Protein | 8.4g |
*These values correspond to the Citrus flavor, the values may vary depending on the flavor.
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