Salfresh Products

There are no products from this manufacturer.

What is SALFresh?

SALfreshvso -68 is the first 100% traceable and sustainable fish oil product, and the first pure , pressed virgin fish oil from salmon to contain all natural Omega 3 fatty acids , as well as phospholipids, antioxidants such as astaxanthins and fat soluble vitamins A, D, E and K.

Unlike other salmon oils, SALfreshvso-68 oil is made only from pure salmon sourced north of the Arctic Circle in Lofoten and Vesterålen, Norway, where fresh Arctic sea water, strong ocean currents, and low Water temperatures create the ideal conditions for raising healthy salmon.

SALfreshvso-68 is a fish oil with more than 30 unsaturated fatty acids with its original and complete matrix of Omega 1, 3, 4, 5, 6, 7, 9, 11 and 13.

It is a top quality extra virgin salmon oil obtained by cold pressing, produced within 75 minutes of catching salmon raised on aquaculture farms located in the Norwegian regions of Nordland and Troms.

SALfreshvso-68 is not chemically processed or artificially concentrated.

It contains all the natural nutrients of fresh and raw salmon, such as phospholipids , vitamins A, D, E, K, the antioxidant Astaxanthin, EPA, DHA, DPA and monounsaturated fatty acids (MUFAS).

SALfreshvso-68 is the first 100% traceable and sustainable pure fish oil product and the first virgin oil from live salmon processed in a few minutes.

When it comes to determining the quality of salmon oil , SALfreshvso-68 excels in all three Ps (major challenges in producing high-quality fish oil):

Prosecution
Purity
peroxides

It only uses the lean meat of the fish to make its Omega 3 oil (and not the whole body: skin, bones, guts).

Omega 3 Extra Virgin 100% pure

Not chemically processed or artificially concentrated like those molecularly distilled. Its natural triglyceride is maintained as it comes from nature.
It contains all the natural nutrients of fresh, raw salmon, such as phospholipids, vitamins A, D, E, and K, and the antioxidant astaxanthin, EPA, DHA, and DPA. SALfreshvso-68 is a fish oil with more than 30 unsaturated fatty acids with its original and complete matrix of Omega 1, 3, 4, 5, 6, 7, 9, 11 and 13.
It is never exposed to oxygen or excess heat. It is the supplement with the most fresh Omega 3 and with the lowest TOTOX values in the world.

Complete Omega Matrix

Salfresh is a whole Omega 3, a complete food with all the nutrients in their original combination. We advise consuming the complete food whenever possible. Concentrating one or two omegas using chemicals or heat can deteriorate their natural properties. Studies show that whole foods like SALfreshvso-68 salmon oil may be better absorbed and utilized by the human body.

Much has yet to be learned about nutrient synergies or associations, but science generally agrees that whole foods should always be the first choice for good health.

A virgin salmon oil means we have the "complete" matrix of nutrients with 30 unsaturated fatty acids. SALfreshvso-68 is the alternative in the form of a complete food to be nourished with Omega fatty acids. Vitamins A, D, E, and K and the antioxidant astaxanthin are naturally contained in SALfreshvso-68.

SALfreshvso-68 contains the original Omega 1, 3, 4, 5, 6, 7, 9, 11, and 13 fatty acids.

Unsaturated fatty acid content in SALfreshvso-68

Omega 1= 0.4%
Omega 3= 19.5%
Omega 4= 0.9%
Omega 5= 0.2%
Omega 6= 13.2%
Omega 7= 6.9%
Omega 9= 44%
Omega 11= 3.4%
Omega 13 = 2.3%

Total > 90% unsaturated fatty acids.
SALfreshvso-68 contains its complete and original matrix of omegas.

Pure and Fresh, Healthier than Oxidized

Obtaining a pure and fresh product is important to prevent oxidation of these sensitive oils. A recent study examined how different grades of oxidized oils and fresh oils influence various cell cultures:

Rancid/oxidized oils inhibit normal cell growth; the higher the oxidation, the higher the inhibition.
In fresh oils, EPA, DHA, DPA and monounsaturated (MUFA) levels are better introduced into cells, compared to EPA and DHA in oxidized oils. The presence of monounsaturated fatty acids (MUFAs) improves the absorption of EPA/DHA up to five times more in blood.
The level of phospholipids contained in the cells is higher in fresh oil compared to oxidized oils.
The cells' antioxidant defense, as measured by SOD (superoxide dismutase) activity, was radically suppressed by the oxidized oils, and cells exposed to the oxidized oil took 72 hours to recover.
Cell levels of TBARS (harmful substances formed by lipid peroxidation) were 200-300 times higher in oxidized oils compared to fresh oils.
Rancid/oxidized oils increase inflammation.

Quality systems that meet international food standards

SALfreshvso-68 has established and put into practice a quality system which ensures that marine oils produced at SALfreshvso-68 facilities are safe and exceed national and international standards.

Examples: Food regulations, HACCP, Good Manufacturing Practices, and AIB approval.

Vital elements in the quality management system:
A) Traceability throughout the production chain from live fish to treated oil.
B) Treatment of the oil after its processing, such as the selection of the barrel, the charge of nitrogen, storage and transport.

Buy Salfresh Products

SALFRESH vso-68 is the first 100% traceable and sustainable pure fish oil product, and the first virgin oil from live salmon processed in minutes, contains all natural omega-3 fatty acids, as well as phospholipids, antioxidants such as astaxanthin and fat-soluble vitamins A, D, E, and K.

Salfresh Omega 3 Extra Virgin Salfresh 60 Pearls
Salfresh Omega 3 Extra Virgin Salfresh 200 Pearls