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Biocop Lenteja Pardina Biocop 500 G
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Biocop Lenteja Pardina Biocop 500 G

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Product information Biocop Lenteja Pardina Biocop 500 G

Formato

Envase de 500 gramos.

Modo de empleo

Las lentejas pardina no necesitan remojo previo. Poner a hervir con agua fría. El hervor durante la cocción debe ser suave y continuado. Tiempo de cocción 35-40 minutos.

Conservación

Conservar en lugar fresco y seco.

Ingredientes

Lenteja pardina

Información nutricional

Por 100 gr.
Valor Energético 299 kcal
Grasas 0.1 gr
Hidratos de Carbono 49.68 gr
Azucares 5.63 gr
Fibra Alimentaria 12 gr
Proteínas 23.65 gr
Sal 0.02 gr

Alérgenos

Puede contener trazas de sésamo

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