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Terrasana Mugi Miso (Sin Pasteurizar) Pasta De Soja Con Ceba
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Terrasana Mugi Miso (Sin Pasteurizar) Pasta De Soja Con Ceba

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  • Mugi Miso No Pasteurizada de Terrasana está hecho de soja orgánica y cebada

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Product information Terrasana Mugi Miso (Sin Pasteurizar) Pasta De Soja Con Ceba

Mugi Miso No Pasteurizada de Terrasana está hecho de soja orgánica y cebada.

El miso es una mezcla perfecta de los cinco sabores: salado, dulce, amargo, ácido y umami.

Es ideal para hacer sopa de miso, sino que también le va bien con fideos, verduras y tofu platos.Se recomienda utilizar para sazonar sopas, salsas, verduras, carne y pescado.

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