Crown Sport Nutrition Vegan Protein+ 660g, Pea Protein Isolate Fortified With Essential Amino Acids And Micronized For A Mild Texture And Taste, Allergen Free

WHAT IS CROWN'S VEGAN PROTEIN +?

Crown's Vegan Protein+ is pure micronized pea protein, which is why its texture is unique, being very fine and not gritty at all. It is a unique product in the vegetable protein market due to its incredible texture and flavor, so much so that when you take it you do not believe that you are taking a vegetable protein.

In addition, we have counteracted the deficiencies that we find with vegetable protein sources (limiting amino acids) by adding some essential amino acids (EAAs) such as Lysine, Methionine, Threonine and also including the branched chain amino acids Leucine, Isoleucine and Valine in Sufficient quantities to achieve a complete aminogram and, therefore, increasing the biological value of the product until it is equal to that of protein sources of animal origin, such as milk proteins (Whey and/or Casein).

And it has been shown that the essential amino acid content (EAAs) of a protein modulates the increase in the rate of muscle protein synthesis, so when there is a low amount of EAAs, specifically leucine, lysine and methionine, it produces a lower anabolic response (Stefan, HM et al., AA. 2.018) which is why we have fortified the formula with the most important essential amino acids.

CHARACTERISTICS OF CROWN SPORT VEGAN PROTEIN

Micronized Pea Protein with a plus of Essential Amino Acids

• 25 g of protein per serving (vanilla)

• Very low in Carbohydrates and Sugar Free

• 2,320 mg of Leucine per dose (vanilla)

• Micronized Product = Immediate Solubility

• No gritty texture and Delicious flavor

• Gluten-free and allergen-free

BENEFITS OF CROWN VEGAN PROTEIN

Being a fortified and also micronized pea protein, Crown Vegan Protein+ has greater solubility than other vegetable proteins, so it is digested quickly, so much so that it is almost comparable to whey protein (Whey ) (Overduin, J. et al., F&NR. 2015) and, thanks to this, it has been scientifically proven to be better than placebo and just as effective as Whey protein for adaptations and/or muscle gains (Babault , N. et al., JISSN. 2.015), recovery processes, etc.

And it is that not only the composition of essential amino acids (EAAs) is responsible for modulating protein synthesis, but also the digestion kinetics (digestibility) is very important, so much so that some vegetable proteins with a lower proportion of EAAs but with higher digestion kinetics, they activate muscle protein synthesis more than other slower animal proteins, although with higher EAA proportions (Jagüer, R. et al., JISSN. 2017).

For all this, Crown Vegan Protein+ is a perfect alternative to animal protein supplements, whether you are vegan or not and simply want another source of high-quality, allergen-free protein.

And like all Crown Sport Nutrition® products, and in this case even more so, with spectacular flavor, texture and digestibility.

NUTRITIONAL INFORMATION (Vanilla Flavor)

*The salt content is due exclusively to the sodium present naturally in the food.

INGREDIENTS AND FLAVORS

VANILLA

(93%) Micronized pea protein, flavoring, L-leucine, L-isoleucine, L-lysine HCl, L-methionine, L-threonine, L-valine, sweetener: sucralose; dye: carotene.

CHOCOLATE

(84%) Micronized pea protein, defatted cocoa powder, L-leucine, flavorings, L-isoleucine, L-lysine HCl, L-methionine, L-threonine, L-valine and sweetener: sucralose.

HOW TO TAKE CROWN'S PEA-BASED PROTEIN

Mix 30 g of product (1 scoop or 1 sachet) in 300 ml of water and take preferably after training to stop protein catabolism and promote muscle anabolism. On non-training days take it as an additional source of protein.

AVAILABLE FORMATS

660 gr jar and 30 g single dose envelope.

AMINOGRAM

Amino acid profile from pea protein (plus added):

*Essential amino acids (Total EAA plus those added): 43%
**Branched Chain Amino Acids (Total BCAAs plus Additions): 20